A home cooked traditional breakfast awaits you, with sausages, bacon, mushrooms, tomatoes, eggs and toast. We only use locally sourced ingredients, and the eggs and tomatoes (when in season) are produced on our own farm.
Breakfast in room is provided for guests. There is also a refrigerator in each room with fresh milk, orange juice and yoghurts and also a selection of cereals.
Please be advised that despite our best efforts, we cannot guarantee that our food is free from traces of, or environmental contamination of allergens.
Whicham Hall Farm
Silecroft, Millom
Cumbria LA18 5LT
A grant to support the conversion of an existing dilapidated farm building into en-suite bedroom accommodation at Whicham Hall Farm.
It is part funded by the European Agricultural Fund for Rural Development.
Supported by the Cumbria Fells & Dales Local Action Group.